Beef Stew: Meaning, Recipe, and Tips

Meaning 1：beef stew (Beef Stew)

Beef Stew 🔊

/biːf stuː/

A dish made by cooking pieces of beef slowly with vegetables in a liquid until the meat is very tender.

beef stew 🔊

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/biːf stuː/

A hearty dish made by simmering beef pieces with vegetables in liquid until the meat is very tender.

📁 Category：Diet & Health 🔖 Level：Beginner

📘 Details & Usage

📖 Root Explanation

Beef from Old French 'buef', stew from Old French 'estuver' (to bathe).

💡 Mnemonic

Imagine a pot of beef and veggies simmering on a stove – that's beef stew!

📖 Example

After playing in the snow, we warmed up with a bowl of hearty beef stew. 🔊 After playing in the snow, we warmed up with a bowl of hearty beef stew.

🔗 Collocations

hearty beef stew – a rich and filling beef stew

homemade beef stew – beef stew made from scratch at home

a bowl of beef stew – a serving of beef stew in a bowl

🔄 Synonyms

stew (n.) – a dish of meat and vegetables cooked slowly in liquid

casserole (n.) – a dish cooked slowly in an oven, often with meat and vegetables

pot roast (n.) – a dish of meat braised slowly in a covered pot

📖 Cultural Story

Beef stew is a classic British dish dating to medieval times, when slow-cooking tough meat in a pot with vegetables made it tender. It remains a comfort food staple.