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Rare: Meanings, Examples, and Usage (2 meaning)

Meaning 1:uncommon (Rare)

Rare 🔊
/rɛr/
adj.
Not common or often seen; very unusual.
Rare uncommon stamp in album
uncommon 🔊
/ʌnˈkɑːmən/
adj.
Something that is not frequently encountered or found; exceptional.
📁 Category:Technological Inventions 🔖 Level:Beginner

📘 Details & Usage

📖 Root Explanation
From Latin 'rārus' meaning thin, sparse, unusual.
💡 Mnemonic
Think of a rare steak: uncommon and pink inside. Both meanings involve scarcity.
📖 Example
My phone has a rare camera feature that takes photos at night without a flash. 🔊 My phone has a rare camera feature that takes photos at night without a flash.
🔗 Collocations
rare occurrence – An event that happens infrequently
rare species – A species with a small population or limited habitat
rare opportunity – A chance that is not often available
🔄 Synonyms
uncommon (adj.) – Not occurring often; infrequent
unusual (adj.) – Different from what is typical or expected
scarce (adj.) – In short supply; insufficient
🚫 Antonyms
common (adj.) – Occurring or appearing frequently
frequent (adj.) – Happening often
ordinary (adj.) – Without special features; usual
🌱 Derivatives
rarity (n.) – Something that is uncommon or valuable
rarely (adv.) – Not often; seldom
📖 Cultural Story
Originally used for meat in the 18th century, 'rare' comes from Old English 'hrēr' meaning lightly cooked. Today it's a standard steak doneness term.

Meaning 2:lightly cooked (Rare)

Rare 🔊
/rɛr/
adj.
Used for meat, especially steak, that is cooked for a short time so the inside is still red.
Rare steak red center crust
lightly cooked 🔊
/ˈlaɪtli kʊkt/
adj.
Describes meat, especially beef, that has been cooked briefly leaving the inside red and juicy.
📁 Category:Diet & Health 🔖 Level:Intermediate

📘 Details & Usage

📖 Example
I like my steak cooked rare because it stays more tender and juicy. 🔊 I like my steak cooked rare because it stays more tender and juicy.
🔗 Collocations
rare steak – A steak cooked so the inside remains red and cool
cook rare – To prepare meat with minimal heat, preserving a raw interior
serve rare – To present meat that has been lightly cooked
🔄 Synonyms
undercooked (adj.) – Cooked for less time than standard, often leaving a pink interior
seared (adj.) – Browned quickly on the outside while the inside remains raw
barely cooked (adj.) – Given very brief heat exposure, resulting in a rare doneness
🚫 Antonyms
well-done (adj.) – Cooked thoroughly, with no pink remaining inside
overcooked (adj.) – Cooked too long, resulting in dry or tough meat
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